Boise Brew Minute (episode 47) – Matt G at the Coop talks about what people are drinking in Boise these days. With the warmer weather and people getting ready for Oktoberfest, lagers are popular again. Also, there’s a growing interest in sour ales. We’ve heard this from several brewers and Matt explains the difference between traditional (barrel) souring and kettle souring.
Boise Brew Minute Podcast
What's I'm seeing now-ishFun trail run tonight. Gotta love twisty, turny single track.Just another school day at SAMI (Science and Math Institute) in Tacoma. The school is on the grounds of the zoo.When you're in a woodshop and find a broken violin with its bow, what else would you do? #MusicalSaw #NeedMorePracticeAnother warm day, another swarm. 😕 (That cluster of bees around the branch is the third and smallest group of bees that has opted to leave our hive this year)Taking the canoe it for the first time.