Boise Brew Minute (episode 47) – Matt G at the Coop talks about what people are drinking in Boise these days. With the warmer weather and people getting ready for Oktoberfest, lagers are popular again. Also, there’s a growing interest in sour ales. We’ve heard this from several brewers and Matt explains the difference between traditional (barrel) souring and kettle souring.
What's I'm seeing now-ish#RenéMagritteNew Year's day means time to get in cold waterSo #climbing community, I need some advice. Does this call for Gorilla Glue or JB Weld? I'm pretty sure my standard duct tape isn't right for this? #WrongAnswersOnlyTesting a custom Arduino board designed by @mimicrobots. It controlled 256 multicolored LEDs to create #UnderGlow on Avery's jogger.Tonight's 8 strand challah braid