Boise Brew Minute (episode 53) – Ryan at Hi-Fi Brewing in Redmond, WA talks about flavoring beer. How do you get just the right amount of spice in a pumpkin beer to remind you of pumpkin pie but not overpower the beer flavor? We hear how he does it and how they use this technique to create Voodoo Chai Brown Ale.
Boise Brew Minute Podcast
What's I'm seeing now-ishFinally assembled my @SurlyBikes Ted Trailer. I got it as part of the @TourDeFat Car For Bike Swap 4.5 years ago and having been using @an.avery.a.day 's chariot instead of this. Excited to have greater towing capacity now (300lbs, yikes!). Thanks @jimmyhallyburton for convincing me to get it. #ProcrastinatorsUniteThe #CommunityFridge is now open. We've got food, books, a handful of tools, and a few toiletries. If you need anything (or having anything to donate) please stop by 48th, just south of ThistleWe built a shelter with @SeattleCommunityFridge Now to fill the fridge with food and the shelter with canned goods, books and toolsToday on a walk, @an.avery.a.day and I found a chickadee building a nest in the hollow of a tree.A great day for a ride. Picked up 55 lbs of flour for making more bread. Bike trailers might be the greatest invention ever