Boise Brew Minute (episode 66) – “Beer Matt” at the Co-op talks about a collaboration brew between them and Woodland Empire. They’re making a gruit or hop-free beer based off an 800 year old recipe. This gruit uses mint, celery seeds and rye to balance the sweet malt flavors. It also has souring agents which are becoming more popular now but almost certainly would have been in beer 800 years ago due to less sterile brewing environments. The beer will be released at both locations for International Gruit Day on Feb 1.
Boise Brew Minute Podcast
What's I'm seeing now-ishRan the #Comso7k benefiting breast and ovarian cancer treatment @Swedish_Seattle with co-workers. Fun event. I took second overall by a couple of seconds. #SoClose pc: @AnnieTremonteFun to watch the #Sounders defeat Vancouver in a pub with 4 times as many fans watching soccer than football. People brought drums!Well, I've found several methods that don't work well for fiberglassing... YouTube makes it look so easy 😕 It'll work but it won't be pretty #LearnToFiberglass #Fiberglass #BuildABoatBoat update: Daggerboard trunk and seat, done. Time to (re-)learn to fiberglass.When they say it's costume night at run club...