Boise Brew Minute (episode 55) – Kombucha is growing in popularity and Mike with Idaho Kombucha tells us a bit about the drink. We discuss how it’s made, what differentiates kombucha fermentation from beer fermentation and how to flavor it.
Boise Brew Minute Podcast
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Hear the Boise Brew Minute on Radio Boise Tuesday at 5:00, Friday at 5:40pm, Saturday at 1:40pm and Sunday at 2:40pm and 6:40pm. The broadcast is on 89.9 and 93.5 FM in the greater Boise area and streaming live around the world.What's I'm seeing now-ish
My race number arrived today for the virtual #RunWithMaud so Avery and I completed our 2.23 miles. #FinishTheRun #223FDN #AmaudArberyDryer update: The motor burnt out. A new one arrived and is now installed. We again have a working dryer. I'm certain everyone was waiting for an update 😉The canopy lives! (At least for now). It took ~30% of the original framing tubes, a 2x4, so much rope, several small rocks, a tree, a piece of rebar, and more trucker's hitch knots than I want to count. #ViniVidiTarpiFirst time in Volunteer Park. I enjoyed the art; Avery enjoyed the treehouse; and we both enjoyed running through the forest. #SeenOnMyRunThis #hummingbird is just sitting there preening while the snow comes downCategories
