Boise Brew Minute (Episode 23) – Jerry at Crescent Brewing talks about their new coconut porter… but he still won’t tell us how he got the coconut flavor. We also discuss his plans for a new oatmeal stout. He tells me about a pre-prohibition pilsner that was made by the original Crescent Brewing that they brought back a month ago and what got him into brewing.
Boise Brew Minute Podcast
What's I'm seeing now-ishFirst sunset in two weeks and what a view! #KidFreeDateNightOk Seattle, it's time we talk about this weather. You made me switch out wheels for skis in the jogger. Didn't even have to do that in Boise. What's going on‽Fun Transit Run today through some icy streets and parks. Ran from Columbia City to Capitol Hill, ~6 miles plus I ran up and over a snowman. (pc: @thickets and @legoodfellow )Happy birthday, Rob! #I💓the80s #ThemePartyC-City runners were out this morning.