Boise Brew Minute (Episode 23) – Jerry at Crescent Brewing talks about their new coconut porter… but he still won’t tell us how he got the coconut flavor. We also discuss his plans for a new oatmeal stout. He tells me about a pre-prohibition pilsner that was made by the original Crescent Brewing that they brought back a month ago and what got him into brewing.
Boise Brew Minute Podcast
What's I'm seeing now-ishStop 3 - the phone is wet and taking bad photos, we're 10.2 miles in and @an.avery.a.day is asleep. Good times #JacksDumbIdeasStop number 2. #JacksDumbIdeasTwo miles into Jack's Birthday Brewery run. #JacksDumbIdeasSpent much of today soldering let's on Arduinos. Got pretty good at it by the end.Found a gargoyle on the run tonight. Which one of us is scarier? #GargoyleStairs