Boise Brew Minute (Episode 23) – Jerry at Crescent Brewing talks about their new coconut porter… but he still won’t tell us how he got the coconut flavor. We also discuss his plans for a new oatmeal stout. He tells me about a pre-prohibition pilsner that was made by the original Crescent Brewing that they brought back a month ago and what got him into brewing.
Boise Brew Minute Podcast
What's I'm seeing now-ishDryer update: The motor burnt out. A new one arrived and is now installed. We again have a working dryer. I'm certain everyone was waiting for an update 😉The canopy lives! (At least for now). It took ~30% of the original framing tubes, a 2x4, so much rope, several small rocks, a tree, a piece of rebar, and more trucker's hitch knots than I want to count. #ViniVidiTarpiFirst time in Volunteer Park. I enjoyed the art; Avery enjoyed the treehouse; and we both enjoyed running through the forest. #SeenOnMyRunThis #hummingbird is just sitting there preening while the snow comes downBack in October, the washing machine decided to stop working. Today the dryer thought that sounded fun. It's now reassembled and working. Starting to wonder how much longer I'll be able to keep fixing these #RepairDontReplace