Boise Brew Minute (episode 75) – Tim at Sockeye Brewing talks with us about their sour beer program. He explains why they kettle sour and what experiments they’re working on to explore barrel souring. We also discuss a gose-style beer they’re working on and why gose beer has a salty flavor.
Boise Brew Minute Podcast
Or subscribe to the podcast with a webbased podcatcher:Listen Live
Hear the Boise Brew Minute on Radio Boise Tuesday at 5:00, Friday at 5:40pm, Saturday at 1:40pm and Sunday at 2:40pm and 6:40pm. The broadcast is on 89.9 and 93.5 FM in the greater Boise area and streaming live around the world.What's I'm seeing now-ish
Finally assembled my @SurlyBikes Ted Trailer. I got it as part of the @TourDeFat Car For Bike Swap 4.5 years ago and having been using @an.avery.a.day 's chariot instead of this. Excited to have greater towing capacity now (300lbs, yikes!). Thanks @jimmyhallyburton for convincing me to get it. #ProcrastinatorsUniteThe #CommunityFridge is now open. We've got food, books, a handful of tools, and a few toiletries. If you need anything (or having anything to donate) please stop by 48th, just south of ThistleWe built a shelter with @SeattleCommunityFridge Now to fill the fridge with food and the shelter with canned goods, books and toolsToday on a walk, @an.avery.a.day and I found a chickadee building a nest in the hollow of a tree.A great day for a ride. Picked up 55 lbs of flour for making more bread. Bike trailers might be the greatest invention everCategories
